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Introduction
From
an old bird who's been well stuffed...
Compliments
of the Season
Before you
curse this day that cost so much
Give a thought for the poor old bird
Who's been continuously stuffed and plucked,
And now let's
think about the turkey,
For what better
season is there
Than that of rosemary and thyme
For a damn good stuffing for us all at Christmas time,
And what better
way to relay our gratitude
Than that of nature's request,
Than with a well-seasoned round of flatulence
To show compliments to the chef.
Copyright;
Jessie Morton
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